Normalize Eating Real Food
Shannon Walker Shannon Walker

Normalize Eating Real Food

If you’ve ever caught an egg just being laid, drank a cup of hot and frothy milk fresh from the cow, or cooked pork tenderloin still hot from the slaughter, you will know it just hits differently.

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Involving Kids on the Farm
Shannon Walker Shannon Walker

Involving Kids on the Farm

Sometimes it’s hard in larger-scale farming to involve your kids. Especially when it’s your whole livelihood! You have a list of things you need to get done and only so much time.

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Why We Don’t Filet Our Trout
Ty Walker Ty Walker

Why We Don’t Filet Our Trout

Sending our customers whole fish not only gives them much more to work with, “nose to tail,” if you will, but it also testifies to the fish's life.

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