THE HIGHEST QUALITY TROUT IN THE STATE OF VIRGINIA

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spring raised trout boxes

The closest thing you can get to stream-caught trout without the negative environmental impact of pulling them from the wild.

Michelin-Quality trout

At Smoke in Chimneys, we take great pride in supplying our spring-raised trout to some of the East Coast's most distinguished restaurants—including multiple Michelin Star establishments—from our home state of Virginia to D.C. and around the Mid-Atlantic.

we are redefining “farm-raised”

Other hatcheries raise fish indoors in plastic pools, fed recycled water with aerators under fluorescent lighting.

We are not other hatcheries.

the highest quality trout in the state of Virginia.

our commitment to Sustainability

Our ponds and raceways are gravity-fed by a limestone aquifer that runs at 3,000 gallons a minute, eliminating the need to use pumps or electricity. Our hatchery aims to protect and benefit the environment while supporting the conservation of wild trout populations, which are dwindling in America’s streams.

  • ★ ★ ★ ★ ★

    "I just got my first box and was absolutely blown away by just how good this fish is...EASILY the best quality fish I've ever cooked at home."

    - Lindsey P.

  • ★ ★ ★ ★ ★

    "Even better than expected! Easy to prepare and delicious."

    - Jake W.

  • ★ ★ ★ ★ ★

    "Best smoked trout I've ever had!"

    - Dale H.

  • ★ ★ ★ ★ ★

    "These trout are without a doubt the best fish I have ever had. We have fried them and we have baked them and they are delicious."

    - Ken T.

  • ★ ★ ★ ★ ★

    "This was our third trout order. If you like fresh fish, this is the place. The customer service is top notch."

    - Ken T.

  • ★ ★ ★ ★ ★

    “The trout tasted fresh was flaky and delicious, will definitely be ordering again. I have yet to really season it, as for me, just sprinkling some coarse salt on the inside and outside of the trout enhances the natural flavor.”

    - Marie A.

  • ★ ★ ★ ★ ★

    “Second tasting box ordered, trout cakes are delish. We made a dash to the grocery for ingredients to make more trout cakes with the two smoked trout that come with the box. Fresh trout is also wonderful on the grill. Meat pulls right off the bone. Highly recommend! Great job Ty!”

    - Matt C.